West Coast Fishing Club welcomes Canada’s celebrated chefs David Hawksworth & Marc Thuet :: July 22-26, 2012

One of the most exciting culinary events in the country returns for its sixth year at the West Coast Fishing Club, David Hawksworth & Friends Culinary Adventure 2012 will be hosted at The Clubhouse on Langara Island, one of the properties of West Coast Fishing Club’s collection of luxury fishing lodges, situated in Haida Gwaii, one of the most remote and breathtaking regions of the Pacific Northwest.

Chef Hawksworth, fresh from the hot opening of his first eponymous restaurant, is joined this year by celebrity Chef Marc Thuet. Thuet is best known for his gourmet food shop in Toronto – Petite Thuet
– and more recently for his starring role in reality TV show Conviction Kitchen. Esteemed wine expert Mark Davidson (Sommelier and Wine Educator) will join the two chefs in presenting a weekend of gourmet chef dinners, hands on cooking classes and wine seminars, luxurious lodgings and incomparable fishing and outdoor wilderness adventures.

Limited spaces remain for David Hawksworth & Friends Culinary Adventure, costing from $6,500 per person, which includes accommodation, all meals, transfers from YVR South Terminal, fishing and equipment with an experienced guide, seminars, dinners and cooking classes. For more information call toll-free 1-888-432-6666 or visit www.westcoastfishingclub.com.