Vancouver, B.C. (May 6, 2026) – Hawksworth Restaurant at the Rosewood Hotel Georgia, marks its 15-year anniversary with “The Origins”, a one-night-only collaborative dinner on Wednesday, May 20, bringing together three of Vancouver’s most influential chefs: David Hawksworth, Michel Jacob, and Pino Posteraro. The evening… Keep Reading
Vancouver, B.C. (Apr 29, 2026) – Hawksworth Restaurant invites guests to celebrate Mother’s Day with an elegant, memory-making experience in the heart of downtown Vancouver. On Sunday, May 10, Hawksworth will offer a refined multi-course menu featuring seasonal ingredients and a balance of classic and… Keep Reading
VICTORIA, B.C.(February 2, 2026): Oliver Osoyoos Wine Country brings the warmth and flavours of the South Okanagan to Vancouver Island with Savour the Sun Victoria, an intimate wine dinner in partnership with Ugly Duckling Dining & Provisions on Wednesday, February 25. Guests can expect a… Keep Reading
Vancouver, B.C. (November 14, 2025) – Bel Café, the vibrant downtown eatery helmed by acclaimed Chef David Hawksworth, is delighted to unveil its festive holiday menu. This year’s offerings showcase an inviting selection of pastries, sweets, and winter beverages crafted to bring warmth and cheer… Keep Reading
Vancouver, BC (October 24, 2025) – Hawksworth Restaurant, a cornerstone of Vancouver’s exceptional dining scene, is proud to present a special collaboration dinner with acclaimed “Hunter Chef” Michael Hunter, celebrating the launch of his new cookbook, The Hunter Chef in the Wild. This exciting dining… Keep Reading
VICTORIA, B.C. (May 29, 2025): The Courtney Room reveals the latest edition of its signature cocktail menu, titled An Exploration of the Pacific Northwest. This latest iteration continues the bar team’s commitment to innovation and refined cocktail craftsmanship, with eight Exploration Cocktails, six Low or… Keep Reading
An all-day menu that’s approachable, flexible, and full of choice Seasonal, shareable dishes showcase the kitchen’s creativity and precision Designed to satisfy diverse palates and empower guests to dine their way Vancouver, B.C. (May 21, 2025) – Hawksworth Restaurant, a cornerstone of Vancouver’s fine dining scene, is… Keep Reading
Vancouver, B.C. (May 6, 2025) — Vancouver’s vibrant culinary scene was in the spotlight yesterday as the city’s top restaurants were celebrated at the 36th annual Vancouver Magazine Restaurant Awards, held at the Fairmont Hotel Vancouver. Hawksworth Restaurant Group made a standout showing, taking home… Keep Reading
Vancouver, BC (April 14, 2025) – Hop into the season with irresistible Easter treats and seasonal offerings at Bel Café, where the freshest local ingredients and expertly crafted pastries come together in delicious harmony. To celebrate the arrival of spring, Bel Café introduces two festive… Keep Reading
Vancouver, B.C. (March 27, 2025) – Hawksworth Restaurant is honoured to host The Reverence Dinner, a one-night-only culinary collaboration celebrating legacy, mentorship, and masterful technique. On Tuesday, April 15th, 2025, Chef David Hawksworth will welcome two esteemed culinary figures—Chef Michel Jacob and Chef Thomas Haas—for… Keep Reading
OLIVER, B.C. (MARCH 27th, 2025): The highly anticipated Pig Out Festival Weekend returns to Oliver Osoyoos Wine Country from May 2-4, 2025, offering a flavour-packed lineup of food and wine experiences. This annual celebration showcases the region’s world-class wineries and exceptional culinary talent through a… Keep Reading
VICTORIA, B.C. (March 6, 2025) – The Courtney Room, Victoria’s premier dining destination, has proudly maintained its Platinum recognition for outstanding Wine Program Excellence for the second consecutive year, announced at the Vancouver International Wine Festival last week. The Courtney Room remains the only restaurant… Keep Reading