Hawksworth Hot List for New Year’s Eve

Ring in the New Year with a special feature menu at Tinhorn Creek Vineyards destination restaurant, Miradoro. Located amongst the stunning views of the South Okanagan Valley wine country, New Year’s Eve at Miradoro is sure to be a night to remember with Chef Jeff Van Geest and his talented team serving a spectacular last meal of the year.

Combined with award-winning wines of Tinhorn Creek Vineyards, the New Year’s Eve feature menu highlights include sockeye salmon, ceviche, foie gras terrine, seared albacore tuna, and Okanagan’s finest beef. The New Year’s Eve menu is priced at $65 not including taxes and gratuity.

For reservations please call (250) 498-3742.


Miradoro Restaurant New Year’s Eve Menu

Heirloom tomato bisque, chive crema, vanilla oil
Roasted covert farm beets, house made ricotta, organic pear, hazelnut & arugula
Sockeye salmon ceviche, cucumber, olive, espelette aioli, polenta crisp
Foie gras terrine, quince mostarda, spiced granola
Seared albacore tuna, smoked onion & carrot soffritto, potato gnocchi
Okanagan’s finest beef, harissa, arugula pickled onions
Wild mushroom risotto with crisp egg, roasted root vegetable mostorada
Lemon cream, summer fruit preserves, mosto cotto
Olive oil & hazelnut cake, vanilla gelato