Spring has sprung at Yaletown’s boutique OPUS Hotel with fresh ingredient-driven dishes and cocktails at La Pentola and OPUS Bar. Enjoy the lighter springtime flavours of La Pentola’s rustic Northern Italian cuisine and stop by the recently renovated OPUS Bar for a refreshing libation. La… Keep Reading
Are you ready to Feast with Wolf in the Fog and friends? Tofino’s annual boat-to-table food festival will be taking place between May 8-24 and the team at Wolf in the Fog, Air Canada enRoute’s 2014 Canada’s Best New Restaurant, are hosting two very special… Keep Reading
Gold, Best Upscale Restaurant Sommelier of the Year: Bryant Mao Vancouver, BC (April 22, 2015) – For the fourth year running, the team at Hawksworth Restaurant was honoured yesterday with ‘Gold’ for Best Upscale Restaurant at the annual Vancouver Magazine Awards. Also recognized was Hawksworth’s… Keep Reading
Oliver, BC (April 22, 2015) – Miradoro Restaurant at Tinhorn Creek, was honoured with a gold medal for Best Winery/Vineyard Dining, for the fourth consecutive year at yesterday’s 26th Annual Vancouver Magazine Restaurant Awards. Vancouver Magazine describes Miradoro’s Chef Jeff Van Geest as having “dug… Keep Reading
Wolf in the Fog is honoured to take gold in Vancouver Magazine’s Best Other Vancouver Island category. Held at the Sheraton Wall Centre yesterday evening, the 26th annual Vancouver Magazine Restaurant Awards reinforce Wolf in the Fog’s position as Vancouver Island’s leading dining venue and… Keep Reading
An esteemed national panel of judges has named Hawksworth Restaurant as number two in Canada’s 100 Best Restaurants. Seventy culinary experts from across the nation were chosen and asked to submit a list of who they considered to be the 10 best restaurants in the country… Keep Reading
Miradoro Restaurant, British Columbia’s premier winery restaurant, is pleased to announce it is now open for 2015, after a brief winter closure for the months of January / February. The award-winning destination restaurant, at Tinhorn Creek Vineyards, offers stunning panoramic views of the South Okanagan Valley… Keep Reading
By Eva Gallagher Valentine’s Day is just around the corner and the usual plethora of flowers, candy and hastily made dinner reservations won’t suffice. Spoil yourself and your sweetheart with a romantic weekend getaway this Valentine’s Day instead. Whether you choose a staycation in the… Keep Reading
The Hawksworth Young Chef Scholarship competition is officially open for 2015 with applications now being accepted for the country’s largest search to find the future stars of the Canadian culinary scene. Established in 2013, the Foundation brings to life the scholarship’s vision of inspiring and… Keep Reading
Bel Café is excited to partner with local Vancouver company, Nectar Juicery, to carry their juice on tap. Guests can enjoy the juice either in house or to go. Currently the cafe is serving The Daily, which includes cucumber, celery, seasonal greens, green apple, parsley, lemon, and ginger.… Keep Reading
Do you want to spend more of your lunch hour enjoying the break? Need to make your next meeting or appointment and want to grab something while enroute? Bel Café is excited to launch online ordering. Look for the black “Place Order Now” button, once your account… Keep Reading
The holidays are in full swing at Yaletown’s La Pentola. Seasonal menus, spirited cocktails and a warm inviting atmosphere make for a fun and festive holiday dining experience: ramping up to an unforgettable New Year’s Eve celebration. La Pentola is open for lunch and dinner… Keep Reading