Day or night, coffee or cocktails? Whatever the occasion OPUS Bar, situated in the lobby of the OPUS Hotel, is Yaletown’s hottest new drinks destination. “We’re pleased to add an extra option for guests and a cozy corner for locals to enjoy a fantastic coffee… Keep Reading
The Vancouver International Wine Festival begins today and is on until March 1, so we’ve put together a Survival Guide with some tips and tricks for making the most of the festival… Learn the lingo Even if you can’t tell a Cab Sauv from… Keep Reading
The race is on to register for tickets for the 2015 Half Corked Marathon. At 9am on November 19 general ticket lottery registration will open for the fifth annual Half Corked Marathon, a fun race through the wineries and vineyards of Oliver Osoyoos Wine Country,… Keep Reading
This year’s harvest is coming to a close at Tinhorn Creek Vineyards and Mother Nature provided a summer that not only was the hottest in a decade but that has also brought the grapes in the vineyard to perfect ripeness. Cool nights in September and… Keep Reading
Made with sherry, lemon and elderflower cordial, Catalano Restaurant & Cicchetti Bar‘s First Train to Jerez is a refreshing cocktail with a delicate balance of floral and citrus flavours. First Train to Jerez 2 ounces amontillado sherry 3/4 ounce lemon juice 3/4 ounce elderflower cordial… Keep Reading
The Butler’s gone boutique at OPUS Hotel Vancouver. Let OPUS Hotel’s new Beverage Butler deliver deluxe offerings from OPUS Bar right to your room. Indulge in wine and cheese, POMtinis, house made bottled cocktails, and more! Keep Reading
Ingredient-driven, vegetable-forward recipes feature on the new summer menus at Aura Restaurant, located at Nita Lake Lodge, Whistler’s only lakeside boutique lodge. Dine à la carte from Aura’s fresh new seasonal menu or let Executive Chef Paul Moran take you on a culinary adventure with… Keep Reading
As the summer sun heats up it brings sunshine to the city and a bounty of fresh fruits and vegetables to La Pentola’s kitchen door with daily deliveries of fresh juicy fruits, summer squash and beautiful beets. La Pentola introduces a range of lighter dishes… Keep Reading
Happy Canadian Wine Day! To celebrate the 2nd Anniversary of the passing of Bill C-311, Tinhorn Creek Vineyards are offering free shipping on full cases anywhere in Canada on June 28 (tomorrow). Mix and match however you like to make up a case (or multiple cases).… Keep Reading
This week’s Drink of the Week is La Pentola della Querica‘s bottled Negroni Rosato from the new summer cocktail list. The Negroni Rosato is a combination of equal parts of Bombay East Gin, Campari and housemade rosé vermouth, made from an infusion of wormwood, cinchona and… Keep Reading
Give Dad the gift of great BC wine this Father’s Day with a bottle of the newly released Tinhorn Creek Vineyards 2013 Gewürztraminer. The Gewürztraminer is a pale lemon colour with flavours and aromas of rose petals, lychee, pink grapefruit and spice. Just a hint… Keep Reading
Wineries located on the Golden Mile Bench wine growing area near Oliver in British Columbia have submitted a proposal to become the first official sub-DVA “Designated Viticultural Area” of the Okanagan Valley DVA. An in-depth scientific analysis by scientists from Agriculture and Agri-Food Canada, Pacific… Keep Reading