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Savour the Sun of Oliver Osoyoos Wine Country in Calgary on February 27, 2019

January 31, 2019 in Restaurants, Travel, Wine & Spirits

Explore British Columbia’s most decorated wine region with an intimate wine dinner at Yellow Door Bistro In partnership with the Hotel Arts Group, Oliver Osoyoos Wine Country will host an unforgettable evening of food and wine at the award-winning Calgary restaurant Yellow Door Bistro. Savour… Keep Reading

There’s no taste like home

January 30, 2019 in Aviation, Restaurants, Travel

Cathay Pacific draws on its roots by rolling out new ‘Hong Kong Flavours’ dining series across all cabin classes Wok-fried lobster in broth with crispy and steamed rice, fish ball and fish cake flat rice noodle soup and soy-braised chicken with Chinese sausage on steamed… Keep Reading

Stretch, relax and rejuvenate: Cathay Pacific opens The Sanctuary by Pure Yoga

January 29, 2019 in Aviation, Travel, Wellness

Hong Kong’s home airline creates dedicated yoga and meditation space at The Pier Business Class lounge A visit to Cathay Pacific’s Business Class lounge at The Pier in Hong Kong has just become even more beneficial for mind, body and soul following the opening of… Keep Reading

Uncork! Winter Wine Carnival at Baldy Mountain Ski Resort

January 21, 2019 in Events, Travel, Wine & Spirits

Saturday, February 9, 2019 On February 9, 2019 from 6:30 to 9:30pm Oliver Osoyoos Wine Country, in collaboration with Baldy Mountain Ski Resort, will host an early evening of food, wine and family-friendly winter activities at the Uncork! Winter Wine Carnival. The three-hour tasting event… Keep Reading

Hawksworth Young Chef Scholarship applications open for 2019 competition

January 18, 2019 in Competitions, Restaurants, Scholarship

Talented young chefs from coast to coast are invited to compete for the opportunity of a lifetime The Hawksworth Young Chef Scholarship competition, now in its seventh year, is excited to announce that applications for the 2019 competition are officially open, kicking off Canada’s largest… Keep Reading

Chef David Hawksworth partners with Whistler Blackcomb for pop-up lunch series

January 18, 2019 in Uncategorized

On Saturday, January 19, 2019 Chef David Hawksworth, owner of Vancouver’s award-winning Hawksworth Restaurant, Nightingale Restaurant and Bel Café gets set to kick off a three-part culinary series atop Whistler Mountain’s Steeps Grill & Wine Bar for the fourth annual Hawksworth x Steeps Whistler pop-up… Keep Reading

Ring in the New Year with an 11-Course Tasting Menu at Aura Restaurant

December 20, 2018 in Hotels & Resorts, Restaurants, Travel

On December 31st, welcome 2019 with friends and family at Aura Restaurant in Whistler’s Nita Lake Lodge. Guests are invited to enjoy an innovative 11-course tasting menu highlighted by local BC ingredients, prepared by talented Chef James Olberg. “Join us at Nita Lake Lodge as… Keep Reading

Change for Good raised almost HK$12 million (CAD$2.1 million*) in 2017

December 6, 2018 in Aviation, Philanthropy, Travel

The generosity of Cathay Pacific passengers is making a difference in the lives of children around the world Cathay Pacific Chief Executive Mr Rupert Hogg (2nd Right) and Director Customer Mr Simon Large (2nd Left) present the 2017 Change for Good donation to UNICEF HK… Keep Reading

Rusutsu, Japan joins the Epic Pass for the 2019-20 winter season

December 5, 2018 in Lifestyle, Sports, Travel

Rusutsu joins the Epic Pass, Epic Local Pass and Epic Australia Pass in a long-term alliance, beginning with the 2019-20 winter season Epic Pass, Epic Local and Epic Australia Pass holders will receive five consecutive complimentary days with no blackout dates at Rusutsu Resort in… Keep Reading


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