Talented young chefs from coast to coast are invited to compete for the opportunity of a lifetime The Hawksworth Young Chef Scholarship competition, now in its seventh year, is excited to announce that applications for the 2019 competition are officially open, kicking off Canada’s largest… Keep Reading
On Thursday, October 25 Chef Paul Moran of 1909 Kitchen at Tofino Resort and Marina joined eight other talented chefs from BC, to compete in Canada’s Great Kitchen Party, Regional Qualifier in Victoria, held at the Victoria Conference Centre. Chef Moran placed second with his… Keep Reading
The Hawksworth Young Chef Scholarship Foundation is thrilled to announce Daniel Kim (24) of Vancouver’s Boulevard Kitchen & Oyster Bar as this year’s winner following the exciting National Finals held this past Saturday in Toronto. The winner earned the title, “2018 Top Young Chef of… Keep Reading
• 2018 Hawksworth Young Scholarship Program expands to include development and learning opportunities during national finals competition • Esteemed chefs and culinary leaders from across Canada judge ‘Black Box’ culinary competition, October 13th, George Brown College • Celebration reception & awards tickets available at $50.00… Keep Reading
OLIVER, BC (November 30, 2017) – The Tourism Industry Association of Canada presented the Oliver Osoyoos Winery Association with The Metro Toronto Convention Centre Event of the Year Award for the Half Corked Marathon, at the 2017 Canadian Tourism Awards, presented by the Toronto Star. The annual awards, held… Keep Reading
Vancouver, BC (October 10, 2017) – Selected through a series of regional heats held in Toronto, Montreal, Vancouver and Calgary this past spring, eight of the nation’s top young chefs will compete in Toronto this October. Held on October 14th at George Brown College, Hawksworth Young Chef Scholarship will… Keep Reading