Hawksworth Restaurant is thrilled to announce that the launch of Hawksworth The Cookbook will be accompanied by a weekly dinner series with Chef David Hawksworth, featuring some of the stand out recipes from the highly praised book. The celebrated chef will guide the Hawksworth Restaurant… Keep Reading
After the successful roll-out of new À La Carte menu featuring signature dishes and comforting classics, Hawksworth Restaurant is relaunching the Dinner Prix Fixe menu – offering three sumptuous courses at exceptional value every evening from 5:00 to 9:30pm, showcasing the talent and creativity of… Keep Reading
Embrace the last long weekend of the year with a trip to Oliver Osoyoos Wine Country to attend the annual Pig Out festival, which has been newly transitioned into an updated format for 2020, taking place on Saturday October 10, 2020. The Pig Out Trail… Keep Reading
Hawksworth Restaurant is pleased to announce the return of Cocktail Hour daily from 4:00 to 6:00pm with a selection of bar bites and feature drinks presented at pocket friendly prices in addition to a new rotating cocktail feature the “Locals Only” designed to exclusively feature… Keep Reading
This month, Oliver Osoyoos Wine Country will launch a transformed version of its award-winning signature event. The six-week long Half Corked Marathon Virtual Festival is a multi-faceted, mixed-reality wine festival, which will bring all the elements and magic of British Columbia’s famed wine run to… Keep Reading
Bryant Mao has been awarded Sommelier of the Year by Canada’s 100 Best and launches new ‘sommelier’s pick’ rosé program and new happy hour wine selection in celebration of success Congratulations to Bryant Mao, Wine Director at Hawksworth Restaurant, on receiving the coveted award of… Keep Reading
Celebrate Father’s Day with a mouthwatering classic complete with all the fixings Treat dad to a thoughtful and unique experience this Father’s Day with the Hawksworth DIY Ultimate Burger Gift Box ($50) from award-winning Hawksworth Restaurant. What better way to celebrate than with an afternoon… Keep Reading
Award-winning establishment welcomes guests back with completely new menu concept Hawksworth Restaurant reopened its doors this Saturday, June 6 and returned to its roots – bringing classic dishes with familiar flavours to Vancouverites. The new concept features a return to authentic and uncomplicated dishes, brilliantly… Keep Reading
Oliver Osoyoos Wine Country finds creative ways to virtually bring customers to the region and extend appreciation beyond travel OLIVER, B.C. April 28, 2020: Following the closure of tasting rooms and government’s plea to limit travel, Oliver Osoyoos Wine Country brings the unique charm of its region to… Keep Reading
In partnership with Oliver Eats Ltd., fund will feed winery and hospitality industry members who have lost jobs due to COVID-19 OLIVER, BC (April 20, 2020): Following the closure of tasting rooms, Oliver Osoyoos Wine Country launches the HOPE Fund (Helping Our People Eat), which will… Keep Reading
Many wineries are sharing creative ways to engage and support customers OLIVER, B.C. March 26, 2020: In an effort to support customers and encourage social distancing, many wineries in Oliver Osoyoos Wine Country are offering complimentary or discounted shipping for customers, who are stocking their cellars during… Keep Reading
Two nights to meet renowned winemakers and sample exclusive pours In celebration of the 2020 Vancouver International Wine Festival (VanWineFest), Nightingale will be welcoming two internationally renowned winemakers participating in the festival to join their sommelier team on the restaurant floor for two nights of conversation and tasting of… Keep Reading