Tuesday March 12 at 9am Due to the immense popularity of the annual Half Corked Marathon, organizers have announced an increase in capacity for the 2019 event, and will be releasing 100 “OMG” tickets on Tuesday March 12 at 9am. The Half Corked Marathon, celebrating… Keep Reading
On February 14th, treat your loved one to a seven-course culinary adventure with wine pairings This Valentine’s Day, indulge in an evening of romance at Hawksworth Restaurant and enjoy the intimate surrounds of Vancouver’s leading fine-dining restaurant. Chef de Cuisine, Quinton Bennett, and his team… Keep Reading
Enjoy a cosmic afternoon with food, wine, and activities for the whole family Experience Oliver Osoyoos Wine Country’s popular Pig Out Festival, now in its eighth year, on May 4th from 1pm to 4pm at Covert Farms Family Estate. Falling on a date that resonates… Keep Reading
Explore British Columbia’s most decorated wine region with an intimate wine dinner at Yellow Door Bistro In partnership with the Hotel Arts Group, Oliver Osoyoos Wine Country will host an unforgettable evening of food and wine at the award-winning Calgary restaurant Yellow Door Bistro. Savour… Keep Reading
Saturday, February 9, 2019 On February 9, 2019 from 6:30 to 9:30pm Oliver Osoyoos Wine Country, in collaboration with Baldy Mountain Ski Resort, will host an early evening of food, wine and family-friendly winter activities at the Uncork! Winter Wine Carnival. The three-hour tasting event… Keep Reading
Hawksworth Restaurant partners with renowned Champagne house, Moët & Chandon, to introduce its new Prix Fixe Brunch Menu ($32) paired with Dom Pérignon by the glass ($88). From now until December 31st, guests can experience Hawksworth’s award-winning cuisine, accompanied by one of the world’s most… Keep Reading
November 23 to December 8, 2018 Oliver Osoyoos Wine Country celebrates the start of the holiday season with a series of festive winery events to kick-start Winter in Wine Country, as well as the 2018 Festival of Trees, which raises much needed funds for B.C.… Keep Reading
On November 1st at 9:00am, the ticket lottery for the 2019 Half Corked Marathon opens for one week, offering the chance to secure one of 1,500 highly coveted spots for Oliver Osoyoos Wine Country’s leading event. Held on May 25th, 2019, the Half Corked Marathon… Keep Reading
Hawksworth Restaurant invites diners to explore the unique flavours of Islay and Ardbeg whiskies on Friday, November 2nd 2018. A five-course menu with original cocktail pairings will be accompanied by narrative from Bryan Simpson, National Brand Ambassador for Ardbeg. Drinks and dishes are crafted by… Keep Reading
This fall Nightingale Restaurant welcomes a brand new Happy Hour menu, featured Sunday-Wednesday from 3:00pm-5:30pm. With quality and excellence leading the way, the restaurant is excited to roll out a selection of signature dishes, cocktails and drinks, including Chef Phil Scarfone’s seasonal picks. Offerings range… Keep Reading
Enjoy a weekend of food, wine and winter adventure at Sun Peaks Resort with the first annual Savour the Sun festival, taking place December 7-9, 2018. A partnership between Oliver Osoyoos Winery Country and Sun Peaks Resort, the weekend will bring some of the region’s… Keep Reading
From May 25-27th, the 10th edition of the Half Corked Marathon returns to the vineyards of Oliver Osoyoos Wine Country after being awarded Canada’s Event of the Year at the Canadian Tourism Awards. The sold out event saw over 6,000 people applying for 1,100 spots… Keep Reading